(*NEW ARRIVAL*) (Peter Pauper Press) Beilenson, Edna, ed. Simple Italian Cookery. Magazine - Yotam Ottolenghi

- Yotam Ottolenghi

and with love for all the meats—is for gatherings big and small

still near very good – rather remarkable survivals

Because these recipes were written before mass-transportation and freezing

Los Angeles: Cary Manufacturing

(*NEW ARRIVAL*) (Peter Pauper Press) Beilenson, Edna, ed. Simple Italian Cookery. Magazine - Yotam OttolenghiIllus. with color woodcuts by Ruth McCrea. Pictorial boards. First Edition. Mount Vernon, NY: Peter Pauper Press, [1959]. A fine and colorful copy, with recipes for Italian favorites such as manicotto, gnocchi, spaghetti alla Caruso, eggs Florentine, Italian broiled shrimp, veal scallopine, etc. Very good. (50)